Banana Blurberry Bread

Got this from Happy Home Baking web site http://happyhomebaking.blogspot.com/2007/03/banana-blueberry-bread.html. Love it and I ve made this dozen of times.

Source : Happy Home Baking

Ingredients: (makes one loaf)
185g self-raising flour
20g butter
80g sugar
1 egg, lightly beaten
60ml low fat milk
1/2 cup mashed banana (about 2)
1/2 cup fresh blueberries

Method:

• Preheat oven to 180 degC. Grease 14cm x 20cm loaf pan; line base with parchment paper.
  
• Working over a bowl, toss the blueberries with about 1 ~ 2 teaspoon of flour in a sieve, and set aside. Coating the blueberries with flour helps to keep them from sinking to the bottom of the muffins as they bake


• Sift flour into a mixing bowl, rub in the butter with fingertips.


• Stir in sugar, egg, milk and mashed bananas. Do not over mix, the batter should be lumpy.


• Gently stir in blueberries and spoon mixture into loaf pan.


• Bake for 30 mins or until skewer inserted into the centre comes out clean.


• Remove from over, let cool for a few mins. Unmold and leave to cool completely.